KOLEKSI JURNAL GIZI

Jurnal Gizi dan Dietetik Indonesia - Indonesian Journal of Nutrition and Dietetics - Vol 12 Issue 4 2024

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Jurnal Gizi dan Dietetik Indonesia (Indonesian Journal of Nutrition and Dietetics) abbreviated IJND (p-ISSN 2303-3045 and e-ISSN 2503-183X) is an open access and peer-reviewed scientific journal publishing updated research and non-research articles in the area of nutrition and dietetics by

Alma Ata University Press in collaboration with Indonesian Nutrition Association (Persatuan Ahli Gizi Indonesia).

JGDI (IJND) focuses on all articles on aspects of nutrition and dietetics, including clinical nutrition, maternal and child nutrition, public health nutrition, obesity and nutrition-related non-communicable disease, food service management, and food science and technology . We evaluate submitted articles on the basis of novelty, methodological rigor, and ethical standards. Read more about our publication ethics and guidelines.

Table of Contents
Articles

1. Effect of micronutrient deficiency on protozoal infection in stunting toddler
Wiwien Sugih Utami, Novi Awalia Ramadanti, Dwita Aryadina Rachmawati, Leersia Yusi Ratnawati, Yunita Armiyanti, Bagus Hermansyah

2. The relationship between the ratio of omega-6 and omega-3 consumption with caesarean section
Fitriana Mustikaningrum, Anindya Rahmaningtyas, Puput F.E. Ningtyas, Nur Lathifah Mardiyati, Tengku Farizan Izzi Binti Che Ku Jusoh

3. The relationship between stress, emotional eating, and nutritional status in adolescents
Sarah Mardiyah, Kartika Wandini, Parlin Dwiyana

4. Analysis of total phenolic content and antioxidant activity of mahogany seed infusion (Swietenia mahagoni (L.) Jacq.)
Sindi Pratiwi, Emelda Emelda, Nurul Kusumawardani, Muhammad Abdurrahman Munir, Abibatul Azizah, Werayut Pothitirat

5. The energy intake, nutritional status, menarche at age, and premenstrual syndrome in female adolescents
Chendy Tata Lestari, Lilik Kustiyah, Ali Khomsan

6. Satiety and glycemic control after giving glucomannan-modified growol cookies
Desty Ervira Puspaningtyas, Adi Sucipto, Silvia Dewi Styaningrum, Puspita Mardika Sari, Anita Nidyarini, Dwita Mukti Rahmawati, Getha Puji Lestari, Renata Deby Sintia, Dhea Putri Ananda

7.Potential of avocado oil (Persea americana) in improving triglyceride and High Density Lipoprotein (HDL) levels in rats (Rattus novergicus) model of dyslipidaemia due to high fat diet
Eka Puspita Sari, Brian Wasita, Muthmainah Muthmainah

8. Serum calcium as a candidate marker in detecting stunting in toddler
Rostika Flora, Mohammad Zulkarnain, Fatmalina Febri, Indah Yuliana, Risnawati Tanjung, Sri Martini, Aguscik Aguscik

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Ketersediaan

Tidak ada salinan data

Informasi Detail

Judul Seri

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No. Panggil

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Penerbit

Yogyakarta : Universitas Alma Ata Yogyakarta., 2024

Deskripsi Fisik

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Bahasa

English

ISBN/ISSN

2503-183X

Klasifikasi

NONE

Tipe Isi

Jurnal Nasional Online

Tipe Media

Link Internet Online

Tipe Pembawa

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Edisi

Vol 12 Issue 4 2024

Subjek

Food service management
Public Health Nutrition
Food Science and Technology
maternal and child nutrition
including clinical nutrition

Info Detail Spesifik

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Pernyataan Tanggungjawab

Universitas Alma Ata Yogyakarta

Versi lain/terkait

Lampiran Berkas

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