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Image of Jurnal gizi dan pangan Vol. 19 No. 1 2024

KOLEKSI JURNAL GIZI

Jurnal gizi dan pangan Vol. 19 No. 1 2024

IPB - Nama Orang;

Jurnal Gizi dan Pangan (Indonesian Journal of Nutrition and Food) has been accredited since May 11th, 2023, by the Ministry of Research, Technology, and Higher Education of the Republic of Indonesia (Decree Number 79/E/KPT/2023). It uses similarity checks to prevent suspected plagiarism and ensure manuscript quality.

Jurnal Gizi dan Pangan (Indonesian Journal of Nutrition and Food) has a competent board of editors specialized in nutrition and food sciences. The board consists of numerous experts from various countries, including Indonesia, Malaysia, Thailand, Japan, and Italy. This Journal is managed by a highly committed editorial team. Lecturers, researchers, and scientists are welcome to publish their scientific articles in this journal.

Articles

1. Assessment of Adult Individuals' Fear of COVID-19, Healthy Living Behaviors, and Nutrition Knowledge Levels during the COVID-19 Pandemic Period
Ayşe Saltekin, Nural Erzurum Alim

2. Nutritional Assessment among Type 2 Diabetes Mellitus Patient in Southeast Asian Countries: A Scoping Review
Noorul Aysha Arifin, Juliana Shamsudin, Marina Abdul Manaf, Syahmina Rasudin

3. Physicochemical Properties, Glycaemic Index and Glycaemic Load of Chocolate Energy Bars Prepared with High Polyphenols Cocoa Powder and Guar Gum
Intan Anis Binti Mohd Saupi, Ainul Mufidah Binti Mohd Hazidi, Abbe Maleyki Mhd Jali

4. Intervention with Purple Okra Pudding and Supplement to Improve Antioxidant Status in Healthy Adults
Evy Damayanthi, Mira Dewi, Muhammad Aries, Zuraidah Nasution


5. Dietary Adherence in Children with Amino Acid Metabolism Disorders and its Impact on Caregivers’ Quality of Life
Chien Yin Yong, Roslee Rajikan, Jing Ying Lim, Hanis Mastura Yahya, Shazli Ezzat Ghazali,

6. Influencing Factors for Malnutrition in Chronic Kidney Disease Patients: A Systematic Review and Meta-Analysis
Zhu Shengrui, Dariah Mohd Yusoff, Kueh Yee Cheng, Hafzan Yusoff, Chen Hongfang, Tang Wenzhen


7. Effect of Sacha Inchi Oil on Human Blood Pressure and Lipid Profile: A Preliminary Study in Malaysia
Cheong Yi En, Nur Ayuni Binti Udin, Divya A/P Vanoh, Soo Kah Leng



Ketersediaan

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Informasi Detail
Judul Seri
-
No. Panggil
-
Penerbit
Bogor : IPB., 2024
Deskripsi Fisik
-
Bahasa
English
ISBN/ISSN
2407-0920
Klasifikasi
NONE
Tipe Isi
Jurnal Nasional Online
Tipe Media
Link Internet Online
Tipe Pembawa
-
Edisi
Vol. 19 No. 1 2024
Subjek
Nutrisi dan makanan
food and nutrition
nutrition
Info Detail Spesifik
-
Pernyataan Tanggungjawab
IPB
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  • Jurnal gizi dan pangan Vol. 19 No. 1 2024
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