Amerta Nutrition (ISSN International Centre; p-ISSN:2580-1163; e-ISSN: 2580-9776) is a peer-reviewed open-access scientific journal published by Universitas Airlangga. We provide a forum for original research, systematic reviews, and meta-analysis of nutrition and other health-related profession. Each volume of Amerta Nutrition is counted in each calendar year with four issues and is published every March, June, September, and December. Our journal has been indexed by DOAJ, Dimension, EBSCO, and many more. We welcome all articles from diverse sectors, such as registered dietitians (RD), nutritionists, public health workers, public health nutritionists, researchers, lecturers, students, and other health professionals emphasizing nutrition issues in Asia and emerging nations.

Articles
1. The Factors Associated with Consumption Diversity of Toddlers Aged 24-59 Months
Desiana Firdaus (1), Faisal Anwar (2), Ali Khomsan (3), Chica Riska Ashari (4)

2. Factors Influence on Dietary Intake and Practices of Adolescent Girls Aged 15-19 in Rural Area Central Java
Zahroh Shaluhiyah (1), Ratih Indraswari (2), Aditya Kusumawati (3)

3. The Relationship Habits of Through Breakfast and Physical Activity with Abdominal Obesity in Nutrition Students
Martha Ria Wijayanti (1), Sri Adiningsih (2), Qonita Rachmah (3)

4. Association among Neck Circumference and Percent Body Fat with Fasting Blood Glucose in Obese Female College Students
Fillah Fithra Dieny (1), Iin Indartiningsih (2), Nuryanto Nuryanto (3), Ayu Rahadiyanti (4)

5. Intensive Sports Nutrition Program Improving Body Composition and Energy Intake among Elite Combat Sport Athletes
Aprilia Kusumawardhani (1), Farapti Farapti (2), Mahmud Aditya Rifqi (3), Sri Adiningsih (4)

6. Chicken Oil as The New Cooking Oil : Its Effect on Lipid Profile and Liver Histology in Male Wistar Rats
Andi Asda Astiah (1), Syahrijuita Syahrijuita (2), Ika Yustisia (3)

7. Diet Quality, Nutritional Status, and Haemoglobin Level of Female Adolescent Athletes in Endurance and Non Endurance Sports
Nisa Nur Isnaini Andari (1), Fillah Fithra Dieny (2), A.Fahmy Arif Tsani (3), Deny Yudi Fitranti (4), Nurmasari Widyastuti (5)

8. Association between Infectious Disease and Hygiene Practice on Stunting Toddler Aged 24-59 Months
Natasya Putri Audiena (1), Marintan Laura Siagian (2)

9. The Effect of Intermittent Fasting 5: 2 on Body Weight and Insulin Resistance among Obese Employees in Jakarta
Anni Rahmawati (1), Fiastuti Witjaksono (2), Erfi Prafiantini (3)

10. Evaluation of Nutrition Intervention On Snack's Eating Habits and Anthropometric Status of College Students in Malang City
Rany Adelina (1), Carissa Cerdasari (2), Rani Nurmayanti (3), Elok Widayanti (4)

11. The Effect of Sucrose and Fructose Diet on Obesity in Test Animals: A Review
Alvia Anggreini (1), Deandrya Ardya R. Sutoyo (2), Dominikus Raditya Atmaka (3)

12. The Effects of Vitamin D Supplementation on Serum Levels of 25 (OH) D, Serum Calcium, and Bone Density in Adolescent: A Literature Review
Nurnashriana Jufri (1), Nurmaladewi Nurmaladewi (2), Fifi Nirmala (3)