British Journal of Nutrition is an international peer-reviewed journal that publishes original papers and review articles across the full spectrum of nutritional science. The focus of all manuscripts submitted to the journal should be to increase knowledge in nutritional science relevant to human or animal nutrition. The BJN welcomes manuscripts that report studies in nutritional epidemiology, nutritional requirements, metabolic studies, body composition, energetics, appetite and obesity. Manuscripts that address interactions of nutrition with endocrinology, genetics, immunology, microbiology, molecular and cell biology, neuroscience and physiology and that report outcomes relevant to health, behaviour and well-being are also within scope for the BJN.

>> Systematic Reviews
Select Effects of grape seed extract on dyslipidaemia: a systematic review and dose–response meta-analysis of randomised controlled trials
Effects of grape seed extract on dyslipidaemia: a systematic review and dose–response meta-analysis of randomised controlled trials
Javad Anjom-Shoae, Alireza Milajerdi, Bagher Larijani, Ahmad Esmaillzadeh

>> Molecular Nutrition
Serum vitamin B12 and related 5-methyltetrahydrofolate-homocysteine methyltransferase reductase and cubilin genotypes predict neural outcomes across the Alzheimerʼs disease spectrum
K. E. McLimans, A. D. Collazo Martinez, J. P. Mochel, K. Allenspach, A. A. Willette

>> Human and Clinical Nutrition
a. Select Effects of a high-DHA multi-nutrient supplement and exercise on mobility and cognition in older women (MOBILE): a randomised semi-blinded placebo-controlled study
Effects of a high-DHA multi-nutrient supplement and exercise on mobility and cognition in older women (MOBILE): a randomised semi-blinded placebo-controlled study
Paul Fairbairn, Fotini Tsofliou, Andrew Johnson, Simon C. Dyall

b. Plasma magnesium and the risk of new-onset hyperuricaemia in hypertensive patients
Jingjing Cao, Jingping Zhang, Yuanyuan Zhang, Huan Li, Chongfei Jiang, Tengfei Lin, Ziyi Zhou, Yun Song, Chengzhang Liu, Lishun Liu, Binyan Wang, Jianping Li, Yan Zhang, Yimin Cui, Yong Huo, Xiaobin Wang, Hao Zhang, Xianhui Qin, Xiping Xu

>> Dietary Surveys and Nutritional Epidemiology
a. Sugar intake among German adolescents: trends from 1990 to 2016 based on biomarker excretion in 24-h urine samples
Ines Perrar, Nicola Gray, Gunter G. Kuhnle, Thomas Remer, Anette E. Buyken, Ute Alexy

b. Consumption of differently processed milk products in infancy and early childhood and the risk of islet autoimmunity
Katariina Koivusaari, Essi Syrjälä, Sari Niinistö, Hanna-Mari Takkinen, Suvi Ahonen, Mari Åkerlund, Tuuli E. Korhonen, Jorma Toppari, Jorma Ilonen, Jaakko Peltonen, Jaakko Nevalainen, Mikael Knip, Tapani Alatossava, Riitta Veijola, Suvi M. Virtanen


c. Effect of 4 weeks daily wild blueberry supplementation on symptoms of depression in adolescents
Jeni Fisk, Sundus Khalid, Shirley A. Reynolds, Claire M. Williams

d. How does a simplified recipe collection procedure in dietary assessment tools affect the food group and nutrient intake distributions of the population
Liangzi Zhang, Hendriek Boshuizen, Marga Ocké

e. Low hydration status may be associated with insulin resistance and fat distribution: analysis of the Korea National Health and Nutrition Examination Survey (KNHANES) 2008–2010
Hyang K. Min, Hyun Y. Ko, Jin T. Kim, Lise Bankir, Sung W. Lee

f. Select Prevalence of vitamin D deficiency in urban south Indians with different grades of glucose tolerance
Prevalence of vitamin D deficiency in urban south Indians with different grades of glucose tolerance
Ramamoorthy Jayashri, Ulagamathesan Venkatesan, Coimbatore S. Shanthirani, Mohan Deepa, Ranjit Mohan Anjana, Viswanathan Mohan, Rajendra Pradeepa

>> Behaviour, Appetite and Obesity
a. Childhood dietary patterns and body composition at age 6 years: the Children of Screening for Pregnancy Endpoints (SCOPE) study
Angela C. Flynn, John M. D. Thompson, Kathryn V. Dalrymple, Clare Wall, Shahina Begum, Jaijus Pallippadan Johny, Wayne S. Cutfield, Robyn North, Lesley M. E. McCowan, Keith M. Godfrey, Edwin A. Mitchell, Lucilla Poston

b. Select The effect on satiety of ingesting isosweet and isoenergetic sucrose- and isomaltulose-sweetened beverages: a randomised crossover trial
The effect on satiety of ingesting isosweet and isoenergetic sucrose- and isomaltulose-sweetened beverages: a randomised crossover trial
Brianna M. Mills, Celeste T. Keesing, Jillian J. Haszard, Bernard J. Venn

c. Select Viscous placebo and carbohydrate breakfasts similarly decrease appetite and increase resistance exercise performance compared with a control breakfast in trained males
Viscous placebo and carbohydrate breakfasts similarly decrease appetite and increase resistance exercise performance compared with a control breakfast in trained males
M. N. Naharudin, J. Adams, H. Richardson, T. Thomson, C. Oxinou, C. Marshall, D. J. Clayton, S. A. Mears, A. Yusof, C. J. Hulston, L. J. James