"Nutrients (ISSN 2072-6643) is an international, peer-reviewed open access advanced forum for publishing studies related to Human Nutrition. It publishes reviews, regular research papers and short communications. Our aim is to encourage scientists to publish their results in as much detail as possible. The full experimental details must be provided so that the results can be reproduced.

Electronic files, software or other material, if unsuitable for publication as part of a manuscript, can be deposited as supplementary material.

Nutrients will consider manuscripts for publication that provide novel insights into the impacts of nutrition on human health or novel methods for assessing nutritional status. This includes manuscripts describing the outcomes of animal studies that have relevance to human health.

Manuscripts in the following subject areas will be considered for publication.

Articles

1. Association between Unsaturated Fatty Acid-Type Diet and Systemic Lupus Erythematosus: A Systematic Review with Meta-Analyses
by Bozhou Wang,Hanzheng Wang,Jinge Huang andTing Zhao

2. Taurine Neuroprotection and Neurogenesis Effect in Chronic Ethanol-Induced Rats
by Patricia Rodella,Diogo Boreski,Marcus Alexandre Mendes Luz,Edmo Atique Gabriel,Luiz Fernando Takase andChung Man Chin

3. Duality of Branched-Chain Amino Acids in Chronic Cardiovascular Disease: Potential Biomarkers Versus Active Pathophysiological Promoters
by Daniela Maria Tanase,Emilia Valasciuc,Claudia Florida Costea,Dragos Viorel Scripcariu,Anca Ouatu,Loredana Liliana Hurjui,Claudia Cristina Tarniceriu,Diana Elena Floria,Manuela Ciocoiu,Livia Genoveva Baroi andMariana Floria

4. Effect of a Higher-Protein Nut versus Higher-Carbohydrate Cereal Enriched Diet on the Gut Microbiomes of Chinese Participants with Overweight and Normoglycaemia or Prediabetes in the Tū Ora Study
by Saif Faraj,Ivana R. Sequeira-Bisson,Louise Lu,Jennifer L. Miles-Chan,Michael Hoggard,Daniel Barnett,Amber Parry-Strong,Meika Foster,Jeremy D. Krebs,Sally D. Poppitt,Michael W. Taylor andAkarsh Mathrani

5. What Lithuanian First-Graders Eat: Results of a 15-Year Semi-Longitudinal, Cross-Sectional Surveillance Study
by Ausra Petrauskiene,Silvija Daugelaite,Aurelija Salomskiene andVita Speckauskiene

6. Prospective, Randomized, Double-Blind Parallel Group Nutritional Study to Evaluate the Effects of Routine Intake of Fresh vs. Pasteurized Yogurt on the Immune System in Healthy Adults
by Fernando Rivero-Pino,Mar Casquete,Maria José Castro,Paz Redondo del Rio,Eloina Gutierrez,Agustín Mayo-Iscar,Mercedes Nocito andAlfredo Corell

7. The Effect of Intradialytic Exercise Using Virtual Reality on the Body Composition of Patients with Chronic Kidney Disease
by Marta Romeu-Perales,Eva Segura-Ortí,Alicia Cana-Poyatos,Marina Toquero-Correa,Vicent Benavent-Caballer,Delia Pans-Alcaina,Rafael García-Maset andAlicia García-Testal

8. Effects of Bifidobacterium longum 35624 in Children and Adolescents with Irritable Bowel Syndrome
by Sylvia Cruchet Muñoz,Sandra Verbeke Palma,Lydia Lera Marqués,María Nelly Espinosa Pizarro,Jacqueline Malig Mechasqui andKaty Sorensen

9. Selenomethionine Inhibited HADV-Induced Apoptosis Mediated by ROS through the JAK-STAT3 Signaling Pathway
by Chuqing Li,Xia Liu,Jiali Li,Jia Lai,Jingyao Su,Bing Zhu,Buyun Gao,Yinghua Li andMingqi Zhao

10. Diet Quality and Risk of Bladder Cancer in the Multiethnic Cohort Study
by Minji Kang,Lynne R. Wilkens,Michael D. Wirth,Nitin Shivappa,James R. Hébert,Christopher A. Haiman,Loïc Le Marchand andSong-Yi Park

11. The Effects of Almond Consumption on Cardiovascular Health and Gut Microbiome: A Comprehensive Review
by Saiful Singar,Saurabh Kadyan,Cole Patoine,Gwoncheol Park,Bahram Arjmandi andRavinder Nagpal

12. Prolonged Consumption of A2 β-Casein Milk Reduces Symptoms Compared to A1 and A2 β-Casein Milk in Lactose Maldigesters: A Two-Week Adaptation Study
by Monica Ramakrishnan,Sindusha Mysore Saiprasad andDennis A. Savaiano

13. Sucrose Solution Ingestion Exacerbates Dinitrofluorobenzene-Induced Allergic Contact Dermatitis in Rats
by Aya Fujii,Ryuto Kimura,Azumi Mori andYukihiro Yoshimura

14. Correction: Hill et al. A Multicenter, Randomized, Double-Blinded, Placebo-Controlled Clinical Trial to Evaluate the Efficacy and Safety of a Krill Oil, Astaxanthin, and Oral Hyaluronic Acid Complex on Joint Health in People with Mild Osteoarthritis. Nutrients 2023, 15, 3769
by W. Stephen Hill,Margaret H. Dohnalek,Yejin Ha,Seok-Jung Kim,Jae-Chul Jung andSeung-Baik Kang

15. Food Insecurity and Sleep-Related Problems in Adolescents: Findings from the EHDLA Study
by Edina Maria de Camargo,Héctor Gutiérrez-Espinoza andJosé Francisco López-Gil

16. Red Oranges and Olive Leaf Waste-Derived Bioactive Extracts Promote Adipocyte Functionality In Vitro
by Maria Gulisano,Valeria Consoli,Valeria Sorrenti andLuca Vanella

17. The Combination of Lactoferrin and Creatine Ameliorates Muscle Decay in a Sarcopenia Murine Model
by Wenbin Wu,Xinlu Guo,Taiqi Qu,Yuejia Huang,Jin Tao,Jian He,Xiaoping Wang,Junjie Luo,Peng An,Yinhua Zhu,Yanan Sun andYongting Luo

18. Effects of Evodiamine on Behavior and Hippocampal Neurons through Inhibition of Angiotensin-Converting Enzyme and Modulation of the Renin Angiotensin Pathway in a Mouse Model of Post-Traumatic Stress Disorder
by Zhixing Wang,Chengcai Lai,Baoying Shen,Bowei Li,Junru Chen,Xin Shen,Zhengping Huang,Chunqi Yang andYue Gao

19. The Associations between Healthy Eating Patterns and Risk of Metabolic Dysfunction-Associated Steatotic Liver Disease: A Case–Control Study
by Xia Huang,Da Gan,Yahui Fan,Qihui Fu,Cong He,Wenjian Liu,Feng Li,Le Ma,Mingxu Wang andWei Zhang

20. Ultra-Processed Foods and Mental Health: Where Do Eating Disorders Fit into the Puzzle?
by David A. Wiss andErica M. LaFata

21. The Oxidative Stress Markers’ Protective Influence of Sea Buckthorn and Grape Extracts in Atorvastatin-Treated Hyperlipidemic Rats
by Romeo T. Cristina,Erieg A. Mohamed,Camelia Tulcan,Eugenia Dumitrescu,Florin Muselin,Sergiu A. Orășan,Teodora Mateoc-Sirb andDaliborca Vlad

22. Microbiome and Metabolite Analysis Insight into the Potential of Shrimp Head Hydrolysate to Alleviate Depression-like Behaviour in Growth-Period Mice Exposed to Chronic Stress
by Lianhua Hu,Weichang Ye,Qi Deng,Chen Wang,Jinjin Luo,Ling Huang,Zhijia Fang,Lijun Sun andRavi Gooneratne

23. Efficacy and Safety of Panax ginseng Sprout Extract in Subjective Memory Impairment: A Randomized, Double-Blind, Placebo-Controlled Clinical Trial
by Hyang-Im Baek,Ki-Chan Ha,Yu-Kyung Park,Tae-Young Kim andSoo-Jung Park

24. Hand Grip Force–Time Curve Indicators Evaluated by Dynamometer: A Systematic Review
by Tânia Silva-Santos,Rita S. Guerra,Rui Valdiviesso andTeresa F. Amaral

25. Alignment of Consumers’ Expected Brain Benefits from Food and Supplements with Measurable Cognitive Performance Tests
by Hayley A. Young,Alecia L. Cousins,Carol Byrd-Bredbenner,David Benton,Richard C. Gershon,Alyssa Ghirardelli,Marie E. Latulippe,Andrew Scholey andLaura Wagstaff

26. Practicing Interoceptive Sensitivity as a Couple: A Mixed-Methods Acceptance Analysis of a Dyadic vs. Single Pilot Randomized Controlled Trial
by Nadja-R. Baer,Noemi Vanessa Grissmer,Liane Schenk,Hanna R. Wortmann,Petra Warschburger andUlrike A. Gisch