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Nutrients -Volume 15, Issue 17 (September-1 2023)
Nutrients (ISSN 2072-6643) is an international, peer-reviewed open access advanced forum for publishing studies related to Human Nutrition. It publishes reviews, regular research papers and short communications. Our aim is to encourage scientists to publish their results in as much detail as possible. The full experimental details must be provided so that the results can be reproduced.
Electronic files, software or other material, if unsuitable for publication as part of a manuscript, can be deposited as supplementary material.
Nutrients will consider manuscripts for publication that provide novel insights into the impacts of nutrition on human health or novel methods for assessing nutritional status. This includes manuscripts describing the outcomes of animal studies that have relevance to human health.
Manuscripts in the following subject areas will be considered for publication.
Articles
1. Post-Diagnosis Dietary Patterns among Cancer Survivors in Relation to All-Cause Mortality and Cancer-Specific Mortality: A Systematic Review and Meta-Analysis of Cohort Studies
by Maria-Eleni Spei,Ioannis Bellos,Evangelia Samoli andVassiliki Benetou
2. Folate and Its Significance in Depressive Disorders and Suicidality: A Comprehensive Narrative Review
by Timur Liwinski andUndine E. Lang
3. Risk of Malnutrition in Adults Who Have Undergone Sleeve Gastrectomy: A Retrospective Study
by Wan-Chun Liao,Tsae-Jyy Wang,Chieh-Yu Liu,Tsang-Pai Liu,Shu-Yuan Liang andKo-Shih Chang
4. Fatty Acids Profile and the Relevance of Membranes as the Target of Nutrition-Based Strategies in Atopic Dermatitis: A Narrative Review
by Anna Olejnik,Justyna Gornowicz-Porowska,Dorota Jenerowicz,Adriana Polańska,Małgorzata Dobrzyńska,Juliusz Przysławski,Anna Sansone andCarla Ferreri
5. Outcome-Specific Efficacy of Different Probiotic Strains and Mixtures in Irritable Bowel Syndrome: A Systematic Review and Network Meta-Analysis
by Peiwei Xie,Mei Luo,Xuehong Deng,Jiahui Fan andLishou Xiong
6. Exploring the Antioxidant Potential of Talisia esculenta Using In Vitro and In Vivo Approaches
by Maria Lúcia da Silva Cordeiro,Verônica Giuliani de Queiroz Aquino-Martins,Ariana Pereira da Silva,Georggia Fatima Silva Naliato,Elielson Rodrigo Silveira,Raquel Cordeiro Theodoro,Deborah Yara Alves Cursino da Santos,Hugo Alexandre Oliveira Rocha andKatia Castanho Scortecci
7. Recent Advances in Nutraceuticals for the Treatment of Sarcopenic Obesity
by Young-Chan Kim,Sang-Woo Ki,Hannah Kim,Sumin Kang,Hayoon Kim andGwang-woong Go
8. Postpartum Depression Is Associated with Maternal Sociodemographic and Anthropometric Characteristics, Perinatal Outcomes, Breastfeeding Practices, and Mediterranean Diet Adherence
by Sousana K. Papadopoulou,Eleni Pavlidou,Antonios Dakanalis,Georgios Antasouras,Theofanis Vorvolakos,Maria Mentzelou,Aspasia Serdari,Aimilia-Lynn Pandi,Maria Spanoudaki,Olga Alexatou,Exakousti-Petroula Aggelakou andConstantinos Giaginis
9. Improvements of Age-Related Cognitive Decline in Mice by Lactobacillus helveticus WHH1889, a Novel Strain with Psychobiotic Properties
by Kan Gao,Cailing Chen,Xueqin Ke,Qiuling Fan,Haifeng Wang,Yanjun Li andSu Chen
10. Orthorexia and Orthorexia Nervosa: A Comprehensive Examination of Prevalence, Risk Factors, Diagnosis, and Treatment
by Omer Horovitz andMarios Argyrides
11. Interactions between Polygenetic Variants and Lifestyle Factors in Hypothyroidism: A Hospital-Based Cohort Study
by Da Sol Kim andSunmin Park
12. Antihypertensive and Vasorelaxant Effects of Citric Acid and Lemon Juice in Spontaneously Hypertensive Rats: In Vivo and Ex Vivo Studies
by Kozo Nakamura,Yumiko Suzuki,Kazuma Goto,Shohei Yamaguchi andMasanori Hiramitsu
13. Efficacy of Boswellia serrata Extract and/or an Omega-3-Based Product for Improving Pain and Function in People Older Than 40 Years with Persistent Knee Pain: A Randomized Double-Blind Controlled Clinical Trial
by Silvia Pérez-Piñero,Juan Carlos Muñoz-Carrillo,Desirée Victoria-Montesinos,Ana María García-Muñoz,Luis Andreu-Caravaca,Mario Gómez,Melanie Schölzel,Ana I. García-Guillén andFrancisco Javier López-Román
14. Short-Term Acceptability of Ready-to-Use Therapeutic Foods in Two Provinces of Lao People’s Democratic Republic
by Iacopo Aiello,Sengchanh Kounnavong,Hari Vinathan,Khamseng Philavong,Chanthaly Luangphaxay,Somphone Soukhavong,Janneke Blomberg andFrank T. Wieringa
15. Effect of Lactobacillaceae Probiotics on Colonic Microbiota and Metabolite Production in Cystic Fibrosis: A Comparative In Vitro Study
by Andrea Asensio-Grau,Joaquim Calvo-Lerma,Miguel Ferriz-Jordán,Jorge García-Hernández,Ana Heredia andAna Andrés
16. Exploring Taiwanese Consumer Dietary Preferences for Various Vinegar Condiments: Novel Dietary Patterns across Diverse Cultural Contexts
by Jung-Kuei Ker,Ching-Sung Lee,Yen-Cheng Chen andMing-Chen Chiang
17. Immunomodulatory Effect of Infectious Disease of a Breastfed Child on the Cellular Composition of Breast Milk
by Agata Tomaszewska,Alicja Jeleniewska,Klaudia Porębska,Katarzyna Królikowska,Agnieszka Rustecka,Agnieszka Lipińska-Opałka,Agata Będzichowska,Robert Zdanowski,Karolina Aleksandrowicz,Małgorzata Kloc andBolesław Kalicki
Ketersediaan
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Informasi Detil
Judul Seri |
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No. Panggil |
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Penerbit | Licensee MDPI : Switzerland., 2023 |
Deskripsi Fisik |
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Bahasa |
Indonesia
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ISBN/ISSN |
2072-6643
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Klasifikasi |
NONE
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Tipe Isi |
Jurnal Nasional Online
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Tipe Media |
Link Internet Online
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Tipe Pembawa |
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Edisi |
Volume 15, Issue 17 (September-1 2023)
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Subyek | |
Info Detil Spesifik |
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Pernyataan Tanggungjawab |
MDPI
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Versi lain/terkait
Tidak tersedia versi lain