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KOLEKSI JURNAL GIZI

Nutrients - Volume 14, Issue 19 (October-1 2022)

MDPI - Badan Organisasi;

Nutrients (ISSN 2072-6643) is an international, peer-reviewed open access advanced forum for publishing studies related to Human Nutrition. It publishes reviews, regular research papers and short communications. Our aim is to encourage scientists to publish their results in as much detail as possible. The full experimental details must be provided so that the results can be reproduced.

Electronic files, software or other material, if unsuitable for publication as part of a manuscript, can be deposited as supplementary material.

Nutrients will consider manuscripts for publication that provide novel insights into the impacts of nutrition on human health or novel methods for assessing nutritional status. This includes manuscripts describing the outcomes of animal studies that have relevance to human health.

Manuscripts in the following subject areas will be considered for publication.

Articles

1. Effectiveness of a Multi-Strategy Behavioral Intervention to Increase Vegetable Sales in Primary School Canteens: A Randomized Controlled Trial
by Astrid A. M. Poelman,Shadia Djakovic,Jessica E. Heffernan,Maeva Cochet-Broch,Rebecca K. Golley,David N. Cox andJanne Beelen

2. Vitamin C Supplementation for the Treatment of COVID-19: A Systematic Review and Meta-Analysis
by Monika Olczak-Pruc,Damian Swieczkowski,Jerzy R. Ladny,Michal Pruc,Raul Juarez-Vela,Zubaid Rafique,Frank W. Peacock andLukasz Szarpak

3. Intermittent Fasting—Short- and Long-Term Quality of Life, Fatigue, and Safety in Healthy Volunteers: A Prospective, Clinical Trial
by Katharina Anic,Mona W. Schmidt,Larissa Furtado,Lina Weidenbach,Marco J. Battista,Marcus Schmidt,Roxana Schwab,Walburgis Brenner,Christian Ruckes,Johannes Lotz,Karl J. Lackner,Annbalou Hasenburg andAnnette Hasenburg

4. Association between Dietary Habits and Helicobacter pylori Infection among Bahraini Adults
by Fatema Habbash,Tariq Abdulkarim Alalwan,Simone Perna,Naila Ahmed,Omar Sharif,Adel Al Sayyad,Clara Gasparri,Cinzia Ferraris andMariangela Rondanelli

5. Short-Term Effect of Additional Daily Dietary Fibre Intake on Appetite, Satiety, Gastrointestinal Comfort, Acceptability, and Feasibility
by Erika Borkoles,Digby Krastins,Jolieke C. van der Pols,Paul Sims andRemco Polman

6. Impact of a Very Low-Calorie Ketogenic Diet (VLCKD) on Changes in Handgrip Strength in Women with Obesity
by Luigi Barrea,Giulia de Alteriis,Giovanna Muscogiuri,Claudia Vetrani,Ludovica Verde,Elisabetta Camajani,Sara Aprano,Annamaria Colao andSilvia Savastano

7. The Association between Serum Vitamin D Concentration and New Inflammatory Biomarkers—Systemic Inflammatory Index (SII) and Systemic Inflammatory Response (SIRI)—In Patients with Ischemic Heart Disease
by Ewelina A. Dziedzic,Jakub S. Gąsior,Agnieszka Tuzimek,Marek Dąbrowski andPiotr Jankowski

8. External Validation with Accuracy Confounders of VCO2-Derived Predicted Energy Expenditure Compared to Resting Energy Expenditure Measured by Indirect Calorimetry in Mechanically Ventilated Children
by Panagiotis Briassoulis,Stavroula Ilia,Efrossini Briassouli andGeorge Briassoulis

9. Effect of Whey Protein Supplementation in Postmenopausal Women: A Systematic Review and Meta-Analysis
by Yao-Yi Kuo,Hao-Yun Chang,Yu-Chen Huang andChe-Wei Liu

10. Effects of Substitution of Higher-Alcohol Products with Lower-Alcohol Products on Population-Level Alcohol Purchases: ARIMA Analyses of Spanish Household Data
by Peter Anderson andDaša Kokole

11. Geraniol Treatment for Irritable Bowel Syndrome: A Double-Blind Randomized Clinical Trial
by Chiara Ricci,Fernando Rizzello,Maria Chiara Valerii,Enzo Spisni,Paolo Gionchetti,Silvia Turroni,Marco Candela,Federica D’Amico,Renato Spigarelli,Irene Bellocchio,Giovanni Marasco andGiovanni Barbara

12. Effect of Casein Hydrolysate on Cardiovascular Risk Factors: A Systematic Review and Meta-Analysis of Randomized Controlled Trials
by Shuaishuai Zhou,Teng Xu,Xu Zhang,Junjie Luo,Peng An andYongting Luo

13. Weizmannia coagulans BC2000 Plus Ellagic Acid Inhibits High-Fat-Induced Insulin Resistance by Remodeling the Gut Microbiota and Activating the Hepatic Autophagy Pathway in Mice
by Long Jin,Hongyang Dang,Jinyong Wu,Lixia Yuan,Xiangsong Chen andJianming Yao

14. The Applicability of the ESPEN and EASO-Defined Diagnostic Criteria for Sarcopenic Obesity in Japanese Patients after Stroke: Prevalence and Association with Outcomes
by Yoshihiro Yoshimura,Hidetaka Wakabayashi,Fumihiko Nagano,Ayaka Matsumoto,Sayuri Shimazu,Ai Shiraishi,Yoshifumi Kido andTakahiro Bise


Ketersediaan

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Informasi Detail
Judul Seri
-
No. Panggil
-
Penerbit
Switzerland : ., 2022
Deskripsi Fisik
-
Bahasa
Indonesia
ISBN/ISSN
2072-6643
Klasifikasi
NONE
Tipe Isi
Jurnal Nasional Online
Tipe Media
Link Internet Online
Tipe Pembawa
-
Edisi
Volume 14, Issue 19 (October-1 2022)
Subjek
Kesehatan publik
Info Detail Spesifik
-
Pernyataan Tanggungjawab
MDPI
Versi lain/terkait

Tidak tersedia versi lain

Lampiran Berkas
  • Nutrients - Volume 14, Issue 19 (October-1 2022)
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