Nutrients (ISSN 2072-6643) is an international, peer-reviewed open access advanced forum for publishing studies related to Human Nutrition. It publishes reviews, regular research papers and short communications. Our aim is to encourage scientists to publish their results in as much detail as possible. The full experimental details must be provided so that the results can be reproduced.

Electronic files, software or other material, if unsuitable for publication as part of a manuscript, can be deposited as supplementary material.

Nutrients will consider manuscripts for publication that provide novel insights into the impacts of nutrition on human health or novel methods for assessing nutritional status. This includes manuscripts describing the outcomes of animal studies that have relevance to human health.

Manuscripts in the following subject areas will be considered for publication.

Articles

1. Predictors of Minimum Acceptable Diet among Children Aged 6–23 Months in Nepal: A Multilevel Analysis of Nepal Multiple Indicator Cluster Survey 2019
by Suman Sapkota,Bipin Thapa,Amrita Gyawali andYifei Hu

2. Aquilaria crassna Leaf Extract Ameliorates Glucose-Induced Neurotoxicity In Vitro and Improves Lifespan in Caenorhabditis elegans
by Nattaporn Pattarachotanant,Nilubon Sornkaew,Watis Warayanon,Panthakarn Rangsinth,Chanin Sillapachaiyaporn,Wudtipong Vongthip,Siriporn Chuchawankul,Anchalee Prasansuklab andTewin Tencomnao

3. Water Extract of Piper longum Linn Ameliorates Ovariectomy-Induced Bone Loss by Inhibiting Osteoclast Differentiation
by Dong Ryun Gu,Hyun Yang,Seong Cheol Kim,Youn-Hwan Hwang andHyunil Ha

4. Lupinus albus γ-Conglutin: New Findings about Its Action at the Intestinal Barrier and a Critical Analysis of the State of the Art on Its Postprandial Glycaemic Regulating Activity
by Giuditta C. Heinzl,Marco Tretola,Stefano De Benedetti,Paolo Silacci andAlessio Scarafoni

5. Clinical Status, Nutritional Behavior, and Lifestyle, and Determinants of Community Well-Being of Patients from the Perspective of Physicians: A Cross-Sectional Study of Young Older Adults, Nonagenarians, and Centenarians in Salerno and Province, Italy
by Silvana Mirella Aliberti,Richard H. W. Funk,Luigi Schiavo,Aldo Giudice,Elena Ciaglia,Annibale Alessandro Puca,Joseph Gonnella andMario Capunzo

6. Clinical Status, Nutritional Behavior, and Lifestyle, and Determinants of Community Well-Being of Patients from the Perspective of Physicians: A Cross-Sectional Study of Young Older Adults, Nonagenarians, and Centenarians in Salerno and Province, Italy
by Silvana Mirella Aliberti,Richard H. W. Funk,Luigi Schiavo,Aldo Giudice,Elena Ciaglia,Annibale Alessandro Puca,Joseph Gonnella andMario Capunzo

7. Lesser-Consumed Tropical Fruits and Their by-Products: Phytochemical Content and Their Antioxidant and Anti-Inflammatory Potential
by Beatriz Haydee Belmonte-Herrera,J. Abraham Domínguez-Avila,Abraham Wall-Medrano,J. Fernando Ayala-Zavala,Alejandra M. Preciado-Saldaña,Norma J. Salazar-López,Leticia X. López-Martínez,Elhadi M. Yahia,R. Maribel Robles-Sánchez andGustavo A. González-Aguilar

8. Hawk Tea Flavonoids as Natural Hepatoprotective Agents Alleviate Acute Liver Damage by Reshaping the Intestinal Microbiota and Modulating the Nrf2 and NF-κB Signaling Pathways
by Ting Xu,Shanshan Hu,Yan Liu,Kang Sun,Liyong Luo andLiang Zeng

9. Probiotic as a Potential Gut Microbiome Modifier for Stroke Treatment: A Systematic Scoping Review of In Vitro and In Vivo Studies
by Chatuthanai Savigamin,Chatpol Samuthpongtorn,Nuttida Mahakit,Tanawin Nopsopon,Julia Heath andKrit Pongpirul

10. Infection in Living Donor Liver Transplantation Leads to Increased Risk of Adverse Renal Outcomes
by Kao-Ming Hsu,Pei-Ru Lin,Ping-Fang Chiu andYao-Peng Hsieh

11. Association between Food Sources of Free Sugars and Weight Status among Children and Adolescents in Japan: The 2016 National Health and Nutrition Survey, Japan
by Aya Fujiwara,Emiko Okada,Mai Matsumoto,Ryoko Tajima,Xiaoyi Yuan andHidemi Takimoto

12. The Effects of Swallowing Disorders and Oral Malformations on Nutritional Status in Children with Cerebral Palsy
by Mustapha Mouilly,Adil El Midaoui andAboubaker El Hessni

13. The Impact of COVID-19-Related Living Restrictions on Eating Behaviours in Children and Adolescents: A Systematic Review
by Lucy Brakspear,Daniella Boules,Dasha Nicholls andVictoria Burmester

14. Prevalence of Malnutrition Assessed by the GLIM Criteria and Association with Activities of Daily Living in Older Residents in an Integrated Facility for Medical and Long-Term Care
by Yoji Kokura andRyo Momosaki