Nutrients (ISSN 2072-6643) is an international, peer-reviewed open access advanced forum for publishing studies related to Human Nutrition. It publishes reviews, regular research papers and short communications. Our aim is to encourage scientists to publish their results in as much detail as possible. The full experimental details must be provided so that the results can be reproduced.

Electronic files, software or other material, if unsuitable for publication as part of a manuscript, can be deposited as supplementary material.

Nutrients will consider manuscripts for publication that provide novel insights into the impacts of nutrition on human health or novel methods for assessing nutritional status. This includes manuscripts describing the outcomes of animal studies that have relevance to human health.

Manuscripts in the following subject areas will be considered for publication.

Articles

1. Musculoskeletal Health in Active Ambulatory Men with Cerebral Palsy and the Impact of Vitamin D
by Christina Kate Langley,Gladys Leopoldine Onambélé-Pearson,David Thomas Sims,Ayser Hussain,Aidan John Buffey,Holly Leigh Bardwell andChristopher Ian Morse

2. Associations between Maternal Iron Supplementation in Pregnancy and Changes in Offspring Size at Birth Reflect Those of Multiple Micronutrient Supplementation
by Clive J. Petry,Ken K. Ong,Ieuan A. Hughes andDavid B. Dunger

3. Associations between Maternal Iron Supplementation in Pregnancy and Changes in Offspring Size at Birth Reflect Those of Multiple Micronutrient Supplementation
by Clive J. Petry,Ken K. Ong,Ieuan A. Hughes andDavid B. Dunger

4. Complementary Feeding: Recommendations for the Introduction of Allergenic Foods and Gluten in the Preterm Infant
by Federica Chiale,Elena Maggiora,Arianna Aceti,Nadia Liotto,Alessandra Coscia,Chiara Peila,Maria Elisabetta Baldassarre,Enrico Bertino andFrancesco Cresi

5. Effects of Bergamot Polyphenols on Mitochondrial Dysfunction and Sarcoplasmic Reticulum Stress in Diabetic Cardiomyopathy
by Jessica Maiuolo,Cristina Carresi,Micaela Gliozzi,Vincenzo Musolino,Federica Scarano,Anna Rita Coppoletta,Lorenza Guarnieri,Saverio Nucera,Miriam Scicchitano,Francesca Bosco,Stefano Ruga,Maria Caterina Zito,Roberta Macri,Antonio Cardamone,Maria Serra,Rocco Mollace,Annamaria Tavernese andVincenzo Mollace

6. Dieting and Disinhibited Eating Patterns in Adult Women with Normal Body Weight: Does Rumination Matter?
by Justyna Waliłko,Paulina Bronowicka,Jinbo He andAnna Brytek-Matera

7. Mechanisms of Glucose Absorption in the Small Intestine in Health and Metabolic Diseases and Their Role in Appetite Regulation
by Lyudmila V. Gromova,Serguei O. Fetissov andAndrey A. Gruzdkov

8. Weight Loss Strategies and the Risk of Skeletal Muscle Mass Loss
by David McCarthy andAloys Berg

9. Dietary Modelling to Explore the Impact of Potassium Chloride Replacement for Sodium in Bread for Adults with Chronic Kidney Disease
by Rebecca Morrison,Jordan Stanford andKelly Lambert

10. Use of Different Food Classification Systems to Assess the Association between Ultra-Processed Food Consumption and Cardiometabolic Health in an Elderly Population with Metabolic Syndrome (PREDIMED-Plus Cohort)
by Celia Martinez-Perez,Rodrigo San-Cristobal,Pilar Guallar-Castillon,Miguel Ángel Martínez-González,Jordi Salas-Salvadó,Dolores Corella,Olga Castañer,Jose Alfredo Martinez,Ángel M. Alonso-Gómez,Julia Wärnberg,Jesús Vioque,Dora Romaguera,José López-Miranda,Ramon Estruch,Francisco J. Tinahones,José Lapetra,Lluis Serra-Majem,Aurora Bueno-Cavanillas,Josep A. Tur,Vicente Martín Sánchez,

11. Both Isocarbohydrate and Hypercarbohydrate Fruit Preloads Curbed Postprandial Glycemic Excursion in Healthy Subjects
by Xuejiao Lu,Jiacan Lu,Zhihong Fan,Anshu Liu,Wenqi Zhao,Yixue Wu andRuixin Zhu

12. Psychological and Gastrointestinal Symptoms of Patients with Irritable Bowel Syndrome Undergoing a Low-FODMAP Diet: The Role of the Intestinal Barrier
by Laura Prospero,Giuseppe Riezzo,Michele Linsalata,Antonella Orlando,Benedetta D’Attoma andFrancesco Russo

13. Efficacy of a Multi-Component m-Health Diet, Physical Activity, and Sleep Intervention on Dietary Intake in Adults with Overweight and Obesity: A Randomised Controlled Trial
by Sasha Fenton,Tracy L. Burrows,Clare E. Collins,Anna T. Rayward,Beatrice Murawski andMitch J. Duncan

14. Gastrointestinal Digestion of a Grape Pomace Extract: Impact on Intestinal Barrier Permeability and Interaction with Gut Microbiome
by Diego Taladrid,Dolores González de Llano,Irene Zorraquín-Peña,Alba Tamargo,Mariana Silva,Natalia Molinero,M. Victoria Moreno-Arribas andBegoña Bartolomé

15. Synergistic Interaction in the Analgesic-Like Effects of Maqui Berry and Citrus Is Antagonized by Sweeteners
by Vicente Agulló,María Eva González-Trujano,Alberto Hernandez-Leon,Erika Estrada-Camarena,Francisco Pellicer andCristina García-Viguera

16. Effects of DHA-Rich n-3 Fatty Acid Supplementation and/or Resistance Training on Body Composition and Cardiometabolic Biomarkers in Overweight and Obese Post-Menopausal Women
by Elisa Félix-Soriano,Alejandro Martínez-Gayo,María José Cobo,Adriana Pérez-Chávez,Javier Ibáñez-Santos,Natalia Palacios Samper,Iñaki Goikoetxea Galarza,Marta Cuervo,Marisol García-Unciti,Pedro González-Muniesa,Silvia Lorente-Cebrián andMaría J. Moreno-Aliaga