Nutrients (ISSN 2072-6643) is an international, peer-reviewed open access advanced forum for publishing studies related to Human Nutrition. It publishes reviews, regular research papers and short communications. Our aim is to encourage scientists to publish their results in as much detail as possible. The full experimental details must be provided so that the results can be reproduced.

Electronic files, software or other material, if unsuitable for publication as part of a manuscript, can be deposited as supplementary material.

Nutrients will consider manuscripts for publication that provide novel insights into the impacts of nutrition on human health or novel methods for assessing nutritional status. This includes manuscripts describing the outcomes of animal studies that have relevance to human health.

Manuscripts in the following subject areas will be considered for publication.

Articles

1. Characteristics and Glucose Uptake Promoting Effect of Chrysin-Loaded Phytosomes Prepared with Different Phospholipid Matrices
by Seong-Min Kim,Jae-In Jung,Changhoon Chai andJee-Young Imm

2. Plasma Kinetics of Choline and Choline Metabolites After A Single Dose of SuperbaBoostTM Krill Oil or Choline Bitartrate in Healthy Volunteers
by Yvonne Mödinger,Christiane Schön,Manfred Wilhelm andPetter-Arnt Hals

3. Effect Modification of Vitamin D Supplementation by Histopathological Characteristics on Survival of Patients with Digestive Tract Cancer: Post Hoc Analysis of the AMATERASU Randomized Clinical Trial
by Hideyuki Yonaga,Shinya Okada,Taisuke Akutsu,Hironori Ohdaira,Yutaka Suzuki andMitsuyoshi Urashima

4. The Effect of the Body Mass Indexes of Young Healthy Individuals on the Glyacemic Indexes of Traditional and Modified Vegetarian Meals
by Ewa Raczkowska andMonika Bronkowska

5. Improving Health-Promoting Effects of Food-Derived Bioactive Peptides through Rational Design and Oral Delivery Strategies
by Paloma Manzanares,Mónica Gandía,Sandra Garrigues andJose F. Marcos

6. Power Dynamics in 21st-Century Food Systems
by Boyd Swinburn

7. The Metabolic and Hepatic Impact of Two Personalized Dietary Strategies in Subjects with Obesity and Nonalcoholic Fatty Liver Disease: The Fatty Liver in Obesity (FLiO) Randomized Controlled Trial
by Bertha Araceli Marin-Alejandre,Itziar Abete,Irene Cantero,J. Ignacio Monreal,Mariana Elorz,José Ignacio Herrero,Alberto Benito-Boillos,Jorge Quiroga,Ana Martinez-Echeverria,Juan Isidro Uriz-Otano,María Pilar Huarte-Muniesa,Josep A. Tur,J. Alfredo Martinez andM. Angeles Zulet

8. The Importance of Nutrition in Hypertension
by Francesco Fantin,Federica Macchi,Anna Giani andLuisa Bissoli

9. Large Neutral Amino Acid Therapy Increases Tyrosine Levels in Adult Patients with Phenylketonuria: A Long-Term Study
by Alessandro P. Burlina,Chiara Cazzorla,Pamela Massa,Giulia Polo,Christian Loro,Daniela Gueraldi andAlberto B. Burlina

10. Reproducibility and Relative Validity of the Healthy Eating Index-2015 and Nutrient-Rich Food Index 9.3 Estimated by Comprehensive and Brief Diet History Questionnaires in Japanese Adults
by Kentaro Murakami,M. Barbara E. Livingstone,Aya Fujiwara andSatoshi Sasaki

11. The Effect of Vitamin D Supplementation on its Metabolism and the Vitamin D Metabolite Ratio
by Vito Francic,Stan R. Ursem,Niek F. Dirks,Martin H. Keppel,Verena Theiler-Schwetz,Christian Trummer,Marlene Pandis,Valentin Borzan,Martin R. Grübler,Nicolas D. Verheyen,Winfried März,Andreas Tomaschitz,Stefan Pilz,Annemieke C. Heijboer andBarbara Obermayer-Pietsch

12. Gene Influence in the Effectiveness of Plant Sterols Treatment in Children: Pilot Interventional Study
by Ismael San Mauro Martín,Elena Garicano Vilar,Sara Sanz Rojo,Luis Collado Yurrita,Eva Pérez Arruche,Esperanza Arce Delgado andJavier Andrés Blumenfeld Olivares

13. Meat Proteins as Dipeptidyl Peptidase IV Inhibitors and Glucose Uptake Stimulating Peptides for the Management of a Type 2 Diabetes Mellitus In Silico Study
by Paulina Kęska,Joanna Stadnik,Olga Bąk andPiotr Borowski

14. Water Extract of Curcuma longa L. Ameliorates Non-Alcoholic Fatty Liver Disease
by Jeongeun Mun,Shintae Kim,Ho-Geun Yoon,Yanghee You,Ok-Kyung Kim,Kyung-Chul Choi,Yoo-Hyun Lee,Jeongmin Lee,Jeongjin Park andWoojin Jun

15. Fat Intake and Stress Modify Sleep Duration Effects on Abdominal Obesity
by Sangwon Chung andChang Keun Kwock

16. Maternal Characteristics Affect Fetal Growth Response in the Women First Preconception Nutrition Trial
by K Michael Hambidge,Carla M. Bann,Elizabeth M. McClure,Jamie E. Westcott,Ana Garcés,Lester Figueroa,Shivaprasad S. Goudar,Sangappa M. Dhaded,Omrana Pasha,Sumera A. Ali,Richard J. Derman,Robert L. Goldenberg,Marion Koso-Thomas,Manjunath S. Somannavar,Veena Herekar,Umber Khan andNancy F. Krebs