Nutrients (ISSN 2072-6643) is an international, peer-reviewed open access advanced forum for publishing studies related to Human Nutrition. It publishes reviews, regular research papers and short communications. Our aim is to encourage scientists to publish their results in as much detail as possible. The full experimental details must be provided so that the results can be reproduced.

Electronic files, software or other material, if unsuitable for publication as part of a manuscript, can be deposited as supplementary material.

Nutrients will consider manuscripts for publication that provide novel insights into the impacts of nutrition on human health or novel methods for assessing nutritional status. This includes manuscripts describing the outcomes of animal studies that have relevance to human health.

Manuscripts in the following subject areas will be considered for publication.

Articles

1. The Association between Cardiovascular Disease Risk Factors and 25-Hydroxivitamin D and Related Analytes among Hispanic/Latino Adults: A Pilot Study
by Ramon A. Durazo-Arvizu,Reyna L. Pacheco-Dominguez,Christopher T. Sempos,Holly Kramer,Andrew N. Hoofnagle,Amber Pirzada,Richard S. Cooper andMartha L. Daviglus

2. Supplementation of Plants with Immunomodulatory Properties during Pregnancy and Lactation—Maternal and Offspring Health Effects
by Aneta Lewicka,Łukasz Szymański,Kamila Rusiecka,Anna Kucza,Anna Jakubczyk,Robert Zdanowski andSławomir Lewicki

3. Gluten and FODMAPS—Sense of a Restriction/When Is Restriction Necessary?
by Walburga Dieterich andYurdagül Zopf

4. Lifestyle and Metabolic Syndrome: Contribution of the Endocannabinoidome
by Vincenzo Di Marzo andCristoforo Silvestri

5. Youth with Avoidant/Restrictive Food Intake Disorder: Examining Differences by Age, Weight Status, and Symptom Duration
by Kristina Duncombe Lowe,Timothy L. Barnes,Carolyn Martell,Helene Keery,Sarah Eckhardt,Carol B. Peterson,Julie Lesser andDaniel Le Grange

6. Vitamin D-Related Genes, Blood Vitamin D Levels and Colorectal Cancer Risk in Western European Populations
by Veronika Fedirko,Hannah B. Mandle,Wanzhe Zhu,David J. Hughes,Afshan Siddiq,Pietro Ferrari,Isabelle Romieu,Elio Riboli,Bas Bueno-de-Mesquita,Fränzel J.B. van Duijnhoven,Peter D. Siersema,Anne Tjønneland,Anja Olsen,Vittorio Perduca,Franck Carbonnel,Marie-Christine Boutron-Ruault,Tilman Kühn,Theron Johnson,Aleksandrova Krasimira,Antonia Trichopoulou,

7. How Lifestyle Factors Affect Cognitive and Executive Function and the Ability to Learn in Children
by Jamie Jirout,Jennifer LoCasale-Crouch,Khara Turnbull,Yin Gu,Mayaris Cubides,Sarah Garzione,Tanya M. Evans,Arthur L. Weltman andSibylle Kranz

8. Role of Glutathionylation in Infection and Inflammation
by Paola Checconi,Dolores Limongi,Sara Baldelli,Maria Rosa Ciriolo,Lucia Nencioni andAnna Teresa Palamara

9. Malnutrition is Associated with Behavioral and Psychiatric Symptoms of Dementia in Older Women with Mild Cognitive Impairment and Early-Stage Alzheimer’s Disease
by Ai Kimura,Taiki Sugimoto,Kazuya Kitamori,Naoki Saji,Shumpei Niida,Kenji Toba andTakashi Sakurai

10. Systematic Review and Meta-Analysis of Prevalence of Coeliac Disease in Women with Infertility
by Mercedes Castaño,Rubén Gómez-Gordo,David Cuevas andConcepción Núñez

11. Dietary Inflammatory Index and Risk of Breast Cancer Based on Hormone Receptor Status: A Case-Control Study in Korea
by Seohyun Lee,Arlene Lansangan Quiambao,Jeonghee Lee,Jungsil Ro,Eun-Sook Lee,So-Youn Jung,Mi-Kyung Sung andJeongseon Kim

12. Consumption of Milk and Alternatives and Their Contribution to Nutrient Intakes among Canadian Adults: Evidence from the 2015 Canadian Community Health Survey—Nutrition
by Olivia Auclair,Yang Han andSergio A. Burgos

13. Determination of Urinary Caffeine Metabolites as Biomarkers for Drug Metabolic Enzyme Activities
by Hyeong Jun Kim,Min Sun Choi,Shaheed Ur Rehman,Young Seok Ji,Jun Sang Yu,Katsunori Nakamura andHye Hyun Yoo

14. Multidimensional Analysis of Food Consumption Reveals a Unique Dietary Profile Associated with Overweight and Obesity in Adolescents
by Vanessa M.B. Andrade,Mônica L.P. de Santana,Kiyoshi F. Fukutani,Artur T.L. Queiroz,Maria B. Arriaga,Maria Ester P. Conceição-Machado,Rita de Cássia R. Silva andBruno B. Andrade

15. The Two Faces of Cow’s Milk and Allergy: Induction of Cow’s Milk Allergy vs. Prevention of Asthma
by R. J. Joost van Neerven andHuub F. J. Savelkoul

16. Antitumor, Inhibition of Metastasis and Radiosensitizing Effects of Total Nutrition Formula on Lewis Tumor-Bearing Mice
by Yu-Ming Liu,Yi-Lin Chan,Tsung-Han Wu,Tsung-Lin Li,Simon Hsia,Yi-Han Chiu andChang-Jer Wu