Nutrients (ISSN 2072-6643) is an international, peer-reviewed open access advanced forum for publishing studies related to Human Nutrition. It publishes reviews, regular research papers and short communications. Our aim is to encourage scientists to publish their results in as much detail as possible. The full experimental details must be provided so that the results can be reproduced.

Electronic files, software or other material, if unsuitable for publication as part of a manuscript, can be deposited as supplementary material.

Nutrients will consider manuscripts for publication that provide novel insights into the impacts of nutrition on human health or novel methods for assessing nutritional status. This includes manuscripts describing the outcomes of animal studies that have relevance to human health.

Manuscripts in the following subject areas will be considered for publication.

Articles

1. The Role of Carbohydrate Response Element Binding Protein in Intestinal and Hepatic Fructose Metabolism
by Katsumi Iizuka

2. The Effects of Iodine Fortified Milk on the Iodine Status of Lactating Mothers and Infants in an Area with a Successful Salt Iodization Program: A Randomized Controlled Trial
by Pantea Nazeri,Parvin Mirmiran,Zhale Tahmasebinejad,Mehdi Hedayati,Hossein Delshad andFereidoun Azizi

3. Antiosteoporotic Activity of Genistein Aglycone in Postmenopausal Women: Evidence from a Post-Hoc Analysis of a Multicenter Randomized Controlled Trial
by Vincenzo Arcoraci,Marco Atteritano,Francesco Squadrito,Rosario D’Anna,Herbert Marini,Domenico Santoro,Letteria Minutoli,Sonia Messina,Domenica Altavilla andAlessandra Bitto

4. The Effect of Simulated Flash-Heat Pasteurization on Immune Components of Human Milk
by Brodie Daniels,Stefan Schmidt,Tracy King,Kiersten Israel-Ballard,Kimberly Amundson Mansen andAnna Coutsoudis

5. Mediterranean Diet and Its Correlates among Adolescents in Non-Mediterranean European Countries: A Population-Based Study
by Dario Novak,Lovro Štefan,Rebeka Prosoli,Arunas Emeljanovas,Brigita Mieziene,Ivana Milanović andSnežana Radisavljević-Janić

6. Age-Related Loss in Bone Mineral Density of Rats Fed Lifelong on a Fish Oil-Based Diet Is Avoided by Coenzyme Q10 Addition
by Alfonso Varela-López,Julio J. Ochoa,José M. Llamas-Elvira,Magdalena López-Frías,Elena Planells,MCarmen Ramirez-Tortosa,Cesar L. Ramirez-Tortosa,Francesca Giampieri,Maurizio Battino andJosé L. Quiles

7. Zinc Status Biomarkers and Cardiometabolic Risk Factors in Metabolic Syndrome: A Case Control Study
by Erika P. S. Freitas,Aline T. O. Cunha,Sephora L. S. Aquino,Lucia F. C. Pedrosa,Severina C. V. C. Lima,Josivan G. Lima,Maria G. Almeida andKarine C. M. Sena-Evangelista

8. A Village‐Based Intervention: Promoting Folic Acid Use among Rural Chinese Women
by Qian Lin,Lina Yang,Fang Li,Hong Qin,Mingzhi Li,Jihua Chen,Jing Deng andXiangying Hu

9. The Effects of Moderate Whole Grain Consumption on Fasting Glucose and Lipids, Gastrointestinal Symptoms, and Microbiota
by Danielle N. Cooper,Mary E. Kable,Maria L. Marco,Angela De Leon,Bret Rust,Julita E. Baker,William Horn,Dustin Burnett andNancy L. Keim

10. Validity and Reliability of General Nutrition Knowledge Questionnaire for Adults in Uganda
by Richard Bukenya,Abhiya Ahmed,Jeanette M. Andrade,Diana S. Grigsby-Toussaint,John Muyonga andJuan E. Andrade

11. Hypoallergenic Variant of the Major Egg White Allergen Gal d 1 Produced by Disruption of Cysteine Bridges
by Pathum Dhanapala,Dulashi Withanage-Dona,Mimi L. K. Tang,Tim Doran andCenk Suphioglu

12. Calcium Intake and Nutritional Adequacy in Spanish Children: The ANIVA Study
by Nuria Rubio-López,Agustín Llopis-González andMaría Morales-Suárez-Varela

13. Dose-to-Mother Deuterium Oxide Dilution Technique: An Accurate Strategy to Measure Vitamin A Intake in Breastfed Infants
by Veronica Lopez-Teros,Ana Teresa Limon-Miro,Humberto Astiazaran-Garcia,Sherry A. Tanumihardjo,Orlando Tortoledo-Ortiz andMauro E. Valencia

14. Reported Dietary Intake, Disparity between the Reported Consumption and the Level Needed for Adequacy and Food Sources of Calcium, Phosphorus, Magnesium and Vitamin D in the Spanish Population: Findings from the ANIBES Study †
by Josune Olza,Javier Aranceta-Bartrina,Marcela González-Gross,Rosa M. Ortega,Lluis Serra-Majem,Gregorio Varela-Moreiras andÁngel Gil

15. Metabolic Effects of Glucose-Fructose Co-Ingestion Compared to Glucose Alone during Exercise in Type 1 Diabetes
by Lia Bally,Patrick Kempf,Thomas Zueger,Christian Speck,Nicola Pasi,Carlos Ciller,Katrin Feller,Hannah Loher,Robin Rosset,Matthias Wilhelm,Chris Boesch,Tania Buehler,Ayse S. Dokumaci,Luc Tappy andChristoph Stettler

16. Cinnamic Acid and Its Derivatives: Mechanisms for Prevention and Management of Diabetes and Its Complications
by Sirichai Adisakwattana

17. Fructose and Sucrose Intake Increase Exogenous Carbohydrate Oxidation during Exercise
by Jorn Trommelen,Cas J. Fuchs,Milou Beelen,Kaatje Lenaerts,Asker E. Jeukendrup,Naomi M. Cermak andLuc J. C. Van Loon

18. S‐Allylmercaptocysteine Attenuates Cisplatin‐Induced Nephrotoxicity through Suppression of Apoptosis, Oxidative Stress, and Inflammation
by Xiaosong Zhu,Xiaoyan Jiang,Ang Li,Zhongxi Zhao andSiying Li

19. Catechol Groups Enable Reactive Oxygen Species Scavenging-Mediated Suppression of PKD-NFkappaB-IL-8 Signaling Pathway by Chlorogenic and Caffeic Acids in Human Intestinal Cells
by Hee Soon Shin,Hideo Satsu,Min-Jung Bae,Mamoru Totsuka andMakoto Shimizu

20. Individual Diet Modeling Shows How to Balance the Diet of French Adults with or without Excessive Free Sugar Intakes
by Anne Lluch,Matthieu Maillot,Rozenn Gazan,Florent Vieux,Fabien Delaere,Sarah Vaudaine andNicole Darmon

21. Role of Fiber in Symptomatic Uncomplicated Diverticular Disease: A Systematic Review
by Marilia Carabotti,Bruno Annibale,Carola Severi andEdith Lahner

22. Certain Grain Foods Can Be Meaningful Contributors to Nutrient Density in the Diets of U.S. Children and Adolescents: Data from the National Health and Nutrition Examination Survey, 2009–2012
by Yanni Papanikolaou andVictor L. Fulgoni

23. Role of Vitamin A/Retinoic Acid in Regulation of Embryonic and Adult Hematopoiesis
by Ana Cañete,Elena Cano,Ramón Muñoz-Chápuli andRita Carmona

24. Effects of Acute Blueberry Flavonoids on Mood in Children and Young Adults
by Sundus Khalid,Katie L. Barfoot,Gabrielle May,Daniel J. Lamport,Shirley A. Reynolds andClaire M. Williams

25. Relationship between Long Chain n-3 Polyunsaturated Fatty Acids and Autism Spectrum Disorder: Systematic Review and Meta-Analysis of Case-Control and Randomised Controlled Trials
by Hajar Mazahery,Welma Stonehouse,Maryam Delshad,Marlena C. Kruger,Cathryn A. Conlon,Kathryn L. Beck andPamela R. Von Hurst

26. The Cross-Sectional Association between Consumption of the Recommended Five Food Group “Grain (Cereal)”, Dietary Fibre and Anthropometric Measures among Australian Adults
by Flavia Fayet-Moore,Peter Petocz,Andrew McConnell,Kate Tuck andMarie Mansour