EBOOK GIZI

Biochemical, physiological, and molecular aspects of human nutrition

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The fourth edition has been extensively rewritten in order to provide a
structure and format that reflects current knowledge. Summary headings
are used throughout the text, which will enable readers to efficiently
review information and recognize the major messages. Many new
illustrations and helpful tables have been included. Chapters on
macronutrient metabolism are now preceded by two new chapters that
present a more integrated view of macronutrient metabolism—an
overview of how macronutrient metabolism is integrated with central
pathways of metabolism and an overview of how macronutrient
metabolism is regulated at the whole-body and cellular levels. In addition,
a new unit covering the nutritional requirements for energy, carbohydrate,
fats, and protein has been added. As editors, we have done our best to
ensure consistency of style and approach so that the individual chapters
and units work together as a whole, especially for those who will use this text to teach the biology of nutrition or to acquire a solid understanding of
this topic for themselves.

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Ketersediaan

Tidak ada salinan data

Informasi Detail

Judul Seri

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No. Panggil

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Penerbit

United States of America : Elsivier., 2019

Deskripsi Fisik

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Bahasa

English

ISBN/ISSN

978-0-323-44181-0

Klasifikasi

NONE

Tipe Isi

E-Book Online

Tipe Media

UPLOAD BERKAS (Attachment)

Tipe Pembawa

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Edisi

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Subjek

Biokimia
Nutrisi dan makanan
Protein and Amino Acid Metabolism
Metabolism of Individual Amino Acids
Cholesterol and Lipoproteins: Synthesis, Transport
Metabolism of Fatty Acids, Acylglycerols, and Sphi
Metabolism of Carbohydrate
Macronutrient Metabolism
Central Aspects of Macronutrient Metabolism
Digestion and Absorption of the Macronutrients

Info Detail Spesifik

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Pernyataan Tanggungjawab

Martha H. Stipanuk, PhD, Marie A. Caudill, PhD, RD

Versi lain/terkait

Lampiran Berkas

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